How SIRPLUS fights food waste?

SIRPLUS currently already operates three so-called “rescue supermarkets” in Berlin, where the groceries are returned to the food cycle for sale in the shop or for home delivery. By 2022 a total of 35 SIRPLUS stores are to be opened throughout Europe.

The vision of the “food saviours” is to rescue five million tons of food from the garbage bin over the next ten years.

The social impact start-up markets all kinds of food that can no longer be sold in the conventional way – for example because vegetables are misshapen or the sell-by date of products has been reached, or simply because too much of something has been produced.